Hopefully, for your sake, you have dined at this local restaurant

A Chef is like the quarterback of a football team - he or she brings leadership and desire, a real love for what they are doing, and it shows... AND everyone WINS. From the

customers who flock to the restaurant to taste their talents, to their fellow employees, and of course to the owner/owners. Think about this, learning the skills of a top-notch

Chef doesn't just happen overnight.

Huckleberry House - 1700 River Road 

So there you are down by the Missouri River, the Huckleberry House at 1700 River Road - "nestled inside the landing on the Missouri -a restaurant by Chef Cody Monson

modern comfort dishes inspired by North Dakotan & Scandinavian tradition" Google describes the Huckleberry House as "a Restaurant inspired by Scandinavian tradition

offering a menu with brunch, sandwiches, and cocktails, plus river views. Service options: Has outdoor seating · Has fireplace · Serves great cocktails.

"...Semifinalist for the 2025 James Beard Award for best chef in the Midwest!"

Just a couple of days ago Huckleberry House Facebook had this to say:

Big news ✨
Chef Cody is a semifinalist for the 2025 James Beard Award for best chef in the Midwest! The James Beard Foundation celebrates and champions the heart, talent, and
sustainability behind America’s food culture, and we’re thrilled to see Cody recognized.
nominees drop on April 2nd! show Chef some love in the comments or, better yet, stop by and toast to this exciting milestone
Good luck Chef Cody!  
Ethan DeGree Huckleberry House Facebook
Ethan DeGree Huckleberry House Facebook
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